Family-owned since 1992, we process responsibly sourced sardines and frozen fish by-products into export-grade fishmeal and fish oil.


Family-owned since 1992, we process responsibly sourced sardines and frozen fish by-products into export-grade fishmeal and fish oil.
From premium aquafeed inputs to slow-release organic fertilizer, every batch is processed, milled and tested at our own facility.

Steam-dried fishmeal from sardines and select fish by-products, min. 50–60% protein. The backbone of high-performance aqua and livestock feed.
Full specifications →
A natural source of EPA and DHA — a key aquafeed ingredient supporting growth, survival and health of farmed fish.
Full specifications →
Slow-release organic fertilizer milled from selected tuna, skipjack and snapper bones — trusted by Japanese tea cultivators for over a decade. Full specifications →

Trusted by Japanese tea cultivators in Aichi, Shizuoka and Kyoto for over a decade — essential for tea umami and leaf quality.













Fresh from the Bali Straits, landed daily at Muncar port.

Heads and frames from tuna, skipjack and mahi-mahi processors — upcycled, nothing wasted.
Fishmeal — 50 kg PP bags or 1 MT jumbo bags. Fish oil — flexitank, ~20–21 MT per 20 ft container.
Our laboratory analyzes moisture, crude protein, fat, ash, TVBN, salt, pepsin digestibility, free fatty acid, peroxide value, iodine value and animal protein contamination — supported by modern Near-Infrared (NIR) technology for rapid, accurate checks. Specialized parameters are verified by certified third-party laboratories including SGS, Angler BioChemLab and SIG Laboratory.






Established 1992, with decades of experience in both domestic and export markets.
Whole sardines from the Bali Straits, plus upcycled by-products from fish processors — nothing wasted.
In-house laboratory with NIR technology for rapid analysis of critical parameters.
From premium fishmeal to fertilizer-grade options, customized to your needs.